Blogging about the Winemaking, Wineries and Vineyards of New Jersey.
Blue Cork Winery Cabernet Sauvignon Review: A Smooth, Oak-Aged New Jersey Red Smooth texture. Classic Cabernet structure. Surprisingly versatile food…
A Year of Discovering New Jersey Wine: Reflections, Favorites & What’s Next. As this year comes to a close, I…
Willow Creek Winery Review: One of the Best Wineries in Cape May, New Jersey
Celebrate New Jersey Wine Month at the NJ Wine Expo 🎉 Hosted at Bell Works, Holmdel, NJ Why You Can’t…
🍏 What is Hard Cider? Hard cider is an alcoholic beverage made by fermenting apple juice. Unlike sweet cider you…
San Marco: A New Jersey Original from the Outer Coastal Plain If you’re looking for a red wine that’s both…
Discovering the Heart of the East — Coeur d’Est: New Jersey’s Signature Red Wine Blend What’s the Outer Coastal Plain AVA? In…
Overview of the Warren Hills AVA The Warren Hills AVA, established in 1988, lies entirely within Warren County, New Jersey,…
🌱 Bud Break in New Jersey Vineyards: The Start of the Wine Growing Season When Does Bud Break Happen in…
A Look Behind the Scenes at Brook Hollow Winery: A Hidden Gem in New Jersey Wine Country. If you’re a…
